The hotel

Auberge de la Couronne is a 16-room hotel and restaurant in a former coaching inn. The renovated rooms have air conditioning, a television and a private bathroom with WC. Two ground-floor garden-level rooms are described as accessible to people with reduced mobility. The hotel offers a restaurant, a 180 m² reception room opening onto the garden-level terrace, and a garden-side terrace and covered terrace. The restaurant serves traditional cuisine with Provençal and Ardèche influences, using fresh ingredients, mostly from local producers. Stays are offered for a night, a weekend or a week, with half-board and full-board options.