Questions
Questions guests ask before booking
Answered by the host; the same facts Chucho uses.
What meal plans are offered?
Bed and breakfast includes breakfast; half board includes dinner; full board includes dinner and a picnic.
What food services are available?
Lunch dishes cost 500–1,800 CVE per person. A picnic costs 600 CVE per person. Dinner costs 1,800 CVE per person and includes a starter, main dish and dessert. Restaurant service is by reservation only.
What tourist services are available?
Tourist information is available for hikes, cultural visits and island tours. Tailor-made stays can be organized on any Cape Verde island, with or without a local French-speaking guide. Transport between the port and hotels is also offered.
Something else?